Their famous Macau-style sandwhiches are very tasty, and their curries are excellent. Everything I have tried here has been very good and authentic. You MUST have a pou taat (egg custard tart) for dessert here
This is inside the Shun Tak Centre. I think on the first floor – towards the western side of the centre. If you enter the centre from the MTR you need to pass the Starbucks and keep going. The restaurant has a Po Tat (Macau egg tart stand just outside).
Around HK $50-80 per person